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KEENHOPE Abalone Shell Handle Kitchen Knives Set 8-inch Kiritsuke 67-Layers Damascus Steel VG10 Knife Collection
KEENHOPE Abalone Shell Handle Kitchen Knives Set 8-inch Kiritsuke 67-Layers Damascus Steel VG10 Knife Collection quantity
×$28.00
KEENHOPE 100% Inspection Good Quality 67 Layers Damascus Steel VG10 Core 8 Inch Chef Kitchen Knife Vacuum Heat Treatment Blade
KEENHOPE 100% Inspection Good Quality 67 Layers Damascus Steel VG10 Core 8 Inch Chef Kitchen Knife Vacuum Heat Treatment Blade quantity
×$29.00
KEENHOPE Handcrafted 73 Layers Damacsus Steel VG10 8 Inch Kiritsuke Japanese Chef Knife Resin Stanilized Wood
KEENHOPE Handcrafted 73 Layers Damacsus Steel VG10 8 Inch Kiritsuke Japanese Chef Knife Resin Stanilized Wood quantity
×$35.00
Professional Japanese Style 1000/6000# Grit Fine Whetstone Set
Professional Japanese Style 1000/6000# Grit Fine Whetstone Set quantity
×$11.10
KEENHOPE 270mm Kitchen Knife Handcrafted 103-Layers Japan Damascus SKD11 SLD Blade Buffalo Horn 925 Silver Mammoth Stone USA
KEENHOPE 270mm Kitchen Knife Handcrafted 103-Layers Japan Damascus SKD11 SLD Blade Buffalo Horn 925 Silver Mammoth Stone USA quantity
×$115.00

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$485.20

Address: No. 17, PJ Rd, JC, YJ, GD, China
Phone: 213-477-5885

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$485.20

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Oriental Design Japanese Fillet Butcher Knife Stainless Steel Kitchen Knives Wood Chefs Restaurants Includes Salmon Debating

Name: Oriental Design Japanese Fillet Butcher Knife Stainless Steel Kitchen Knives Wood Chefs Restaurants Includes Salmon Debating - Tuskblade
SKU: FF0528

Key attributes
Industry-specific attributes
knife blade material Stainless Steel
knife type CLEAVER
feature Stocked
Other attributes
Type knives
material metal
place of origin Guangdong, China
brand name Yieryi
model number YOK02-18S
Packaging and delivery
Selling Units: Single item
Single package size: 42X6.5X3 cm
Single gross weight: 0.500 kg
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SKU: FF0528 Category: Kitchen Knives & Accessories

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Oriental Design Japanese Fillet Butcher Knife Stainless Steel Kitchen Knives Wood Chefs Restaurants Includes Salmon Debating

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